Juniper Publishers- Journal of cell science     Fresh, clean food is important to good  nutrition. Preventing food from becoming contaminated with food  poisoning bacteria reduces losses and illnesses. Bacteria in food can  reduce the food's nutrient value and also cause disease. Bacteria that  cause disease are called pathogenic bacteria. Bacteria can cause  diseases in humans, in other animals, and also in plants. Some bacteria  can only make one particular host ill; others cause trouble in a number  of hosts, depending on the host specificity of the bacteria. The  diseases caused by bacteria include food poisoning, tooth ache anthrax,  even certain forms of cancer. Disease causing (or pathogenic) bacteria  can contaminate food and water and cause food poisoning in the form of  diseases such as typhoid, cholera and hepatitis. Pathogenic bacteria are  sometimes represented as (deadly) dangerous enemies that lurk in the  dark, unseen, ready to attack. Some bacteria kill a high pe...
 
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